The scratch-resistant, ceramic glass induction cooking surface offers consistent, precise temperature control and nearly instantaneous temperature adjustment response; Wolf’s Dual VertiFlow™ convection system provides reliably even heat, reduces hot and cold spots, and enables consistent multi-rack cooking; Gourmet Mode features nearly 50 presets that automatically control the oven to ensure delicious results; Take the guesswork out of cooking with 10 chef-created cooking modes, including Bake, Broil, Convection, Convection Roast, Dehydrate, Gourmet, Proof, Roast, Stone, and Warm; The sleek rangetop features a striking interactive display. The full-color touchscreen is intuitive, easy to read, and locks for safety and cleaning; Boost Mode delivers rapid heat for lightning-fast boil times; The Bridge function joins two induction zones into one large area, enabling use of an induction-capable griddle, open roaster, or fish poacher; Because the cooktop stays relatively cool, spills don’t stick to the surface—making cleanup a breeze; The oven offers self-clean, delayed start, timed cook, and Sabbath features; The temperature probe alerts you when your dish has reached the desired temperature; Control your oven from wherever you are using our convenient Owner’s App—remotely preheat, adjust temperatures, select modes, and more; The range’s stainless-steel construction and heavy-duty handles coordinate with a full suite of PRO-style Sub-Zero, Wolf, and Cove appliances
Overall Dimensions: 35 7/8″ W x 35 1/2″ H x 29 1/2″ D; Oven 1 Interior Dimensions:31 1/4″ W x 17 1/2″ H x 20″ D; Oven 1 Usable Capacity: 4.1 cubic feet; Oven 1 Overall Capacity: 6.3 cubic feet; Door Clearance: 21″; Star-K Certified
Replacements and Add-ons30″ Broiler Pan30″ Premier Baking Sheet36″ Dehydration Rack Set36″ Full-extension ball-bearing oven rackBake Stone KitTemperature Probe; 30″ Broiler Pan; 30″ Premier Baking Sheet; 36″ Dehydration Rack Set; 36″ Full-extension ball-bearing oven rack; Bake Stone Kit; Temperature Probe; InstallationRear Caster CoversFront Leg Extension CoversStainless Steel Kickplates; Rear Caster Covers; Front Leg Extension Covers; Stainless Steel Kickplates;
IR36550SP Quick Reference Guide (PDF)
; Induction Range Installation Guide (PDF)
; Wolf Design Guide (PDF)
; Induction Range Use and Care Guide (PDF)
; Induction Range Quick Start Guide (PDF)
; Mastering the Induction Range (PDF)
; IR36550SP Quick Reference Guide (PDF)
; Induction Range Installation Guide (PDF)
; Wolf Design Guide (PDF)
; Induction Range Use and Care Guide (PDF)
; Induction Range Quick Start Guide (PDF)
; Mastering the Induction Range (PDF)
IR36550/S/P
3D Studio Max (3DS); 2D AutoCad (DWG); 3D AutoCad (DWG); AutoCad (DXF); 3D Studio Max (MAX); Wavefront 3D (OBJ); Revit Files (RFA); SketchUp (SKP); ArchiCad (GSM)
Before you finalize your decision:
Consider adding proper ventilation above your range to remove smoke, grease, and odor.
Personalize your range with your choice of red, black, brushed stainless, brushed gray, or brushed brass knobs.
Determine if you’d like to purchase a bake stone accessory for better-than-delivery pizzas.
Add attractive, practical stainless steel risers that act like a backsplash to prevent food splatters and create a thermal barrier for combustible surfaces.